Servings
1
Ingredients
- 1 can Peaches
- 1 package Frozen raspberries
- 1 An sour pitted cherries
- 1 can Pears
- 2 Eggs
- Lemon juice to taste
Directions
- Source: Telshe Yeshiva Women, Chicago- Food Fair 1996 Mix can juices together, add eggs.
- Cut up the fruits and add to liquid.
- Add a bit of lemon juice.
- Refrigerate and chill.
- Posted to JEWISH-FOOD digest by kblindow@juno.com (Kuppel/Rebekkah Lindow) on Apr 5, 1998