Servings
1
Ingredients
- 1 1/2 pounds Round steak; cut in 1" cubes
- 1 tablespoon Flour
- 1 Onion; chopped
- 2 Cloves garlic; minced
- 2 tablespoons Lard or butter
- 4
- 1/2 teaspoon Dried oregano
- 1 cup Tomatillo pulp
Directions
- Dust meat with flour.
- Brown with onion and garlic in lard or butter.
- Combine the meat and remaining ingredients in slow cooker with 1/2 cup water.
- Cover and cook on low 6 to 8 hours.
- Garnish with coriander and serve with tortillas.
- Posted to recipelu-digest Volume 01 Number 406 by James and Susan Kirkland
- net> on Dec 27, 1997