Ingredients

• 1 can 28 0z diced tomatoes
• 1 cup Chicken broth
• 1/4 cup Butter
• 2 tablespoons Sugar
• 1 tablespoon Chopped onion
• 1/8 teaspoon Baking soda
• 2 cups Milk

Directions

• In a saucepan, combine the first 6 ingredients.
• Cover and simmer for 1 hour.
• Heat milk, add to tomato mixture just before serving.
• makes about 1 1/2 quarts.
• Posted to MM-Recipes Digest V3 #222 Date: Fri, 16 Aug 1996 10:33:56 PST From: l.
• and-e.
• smith@juno.com (E H Smith)